Pacific Collaborative Food Safety Training (Saipan)

Calling all local food innovators in Saipan and Rota! Join experts from the University of Hawaii at Manoa, Oregon State University, and the NMC-CREES Food Science program for a series of deep dives into food safety and hygiene, agricultural water, handling animal intrusion, and more!

Pacific Food Safety Training (Saipan)

Date: Monday, March 30, 2026

Time: 8:00 AM - 3:00 PM

Location: Crowne Plaza, Saipan

For more information, please contact Milagros King at (670) 488-0801/8 or This email address is being protected from spambots. You need JavaScript enabled to view it., or Jesse DLG at (670) 237-6876 or This email address is being protected from spambots. You need JavaScript enabled to view it..